The pandemic has turned the world upside down. The restaurants were among the worst-hit sectors.
However, the Chef Diogo Rocha of 1 Michelin star Mesa de Lemos, in Viseu, has come up with a very creative idea. He created the "Cocotte by Diogo Rocha": a comforting half-prepared meal based on the most exquisite products that clients must finish at home. But they can keep the cocotte, as well as the beautiful Abyss & Habidecor personalised bag, produced with exclusive cotton!
The luxury meal, conceived by one of Portugal's most gifted Chefs, is designed for 2 persons. The menu changes every week. The home delivery service is only available on Saturday and Sunday until 13:00. Reservations must be made 48 hours in advance. On the Mesa de Lemos Facebook, you can check the weekly menu of Cocotte by Diogo Rocha!
Find out more about 1 Star Michelin restaurant Mesa de Lemos !